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Ayurvedic Chai — Gentle Wellness Spice Blend

A grounding, soothing chai inspired by India’s ancient Ayurvedic traditions

$12.99

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Flavor Description

Ayurvedic Chai is a gentle, grounding blend inspired by India’s ancient wellness traditions. Crafted with black tea, warming spices, and Ayurvedic botanicals, this chai brings comfort to the body and calm to the heart. It’s smooth, aromatic, and deeply soothing — a cup made for slow moments, reflection, and peace.

Mood: Warm, steady, restorative
Main Benefit: A wellness‑centered chai that supports balance, calm, and gentle grounding.

Every purchase supports community and education:

  • 10% goes to Joy Baptist Church

  • 5% supports Philippine high school students

Wellness Disclaimer

Michigan Teas blends and curated teas are crafted for comfort and everyday wellness. They are not intended to diagnose, treat, cure, or prevent any medical condition. Individuals with medical conditions, those taking medication, and pregnant or nursing individuals should consult a healthcare professional before consuming herbal teas.

Ingredients

  • Ginger — warmth and clarity

  • Tulsi — calm and balance

  • Licorice — natural sweetness

  • Cardamom & Clove — aromatic lift

  • Black Pepper — gentle heat

  • Black Tea — smooth, grounding base

Caffeine Level

Medium caffeine — balanced by calming herbs like tulsi and licorice.

Organic or Sourcing Status

This blend uses whole spices and Ayurvedic botanicals sourced from trusted suppliers.
Blended at a licensed facility
(Not all Michigan Teas blends are certified organic; sourcing varies per product.)

Origin

Inspired by India’s Ayurvedic traditions, known for warmth, balance, and wellness support.
Blended in Michigan at a licensed facility.

Tea Format

Loose‑leaf only — whole spices preserved for clarity, aroma, and authentic Ayurvedic character.

Best For

  • Evening calm

  • Gentle chai lattes

  • Wellness routines

  • Stress‑relief tea moments

  • Anyone who prefers a soothing, balanced chai

Standard Brew

  • 1 teaspoon chai per 5 oz water

  • 194–203°F

  • Steep 5 minutes

Traditional Chai Method

  • Add ½ cup milk + ½ cup water

  • Add sugar as desired

  • Steep according to directions

  • Optional: simmer lightly for a creamy, calming Ayurvedic chai

Number of Infusions

1–2 infusions — Ayurvedic botanicals shine brightest on the first steep.